

I’m just so tired of checking every single ingredient list.
Also tired of terms at restaurants like “Gluten Aware”, “Gluten Conscious”, etc. Then you find out everything is still going in the same fryer 🫤
I’m just so tired of checking every single ingredient list.
Also tired of terms at restaurants like “Gluten Aware”, “Gluten Conscious”, etc. Then you find out everything is still going in the same fryer 🫤
there was no easy way to do it on a reasonably sized machine.
Why? What is the issue?
+1. Made the switch when mullvad lost port forwarding. Works quite well with Gluetun
-Sy is recommended against. -Sy or -Syu, but not -Sy
That was indeed the case. I suppose the comment didn’t contribute much.
Just tired of seeing perfectly solid comments being downvoted with no reason provided 🤷
Downvote without explanation. Nice!
You might be being banned because your video has the darknet URL to the site in question. You are inadvertently (I hope) advertising this community that you want to shut down.
Did you hear that? I feel like the toilet flushed funny
You might want to look at just how fast RAM is
TBF, that’s pretty much how mystical it is: https://www.geeksforgeeks.org/how-to-clear-ram-memory-cache-buffer-and-swap-space-on-linux/
…What are you talking about?
People in this thread have very interesting ideas of what “shit hardware” is
They are for sure talking about the ARM servers from Oracle. You get 24gb of memory and 4 cpu cores that you can carve into virtual machines.
Issue is that the free stock is very limited, and there have been some claims of people having their free service resources reclaimed by Oracle.
Still, if you can get one, it is probably the best you can get for free.
If you need to remember something for the next time you go out, put your shoes somewhere odd. When you go to leave, you’ll remember you moved them, which will remind you why you moved them.
I use a VPS from RackNerd for all kinds of things (my personal Lemmy, for one). Have had it for two and a half years or so with no complaints.
Subway is way off my list. They cut the bread over the meat. You can watch the crumbs fly right in.